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Crocodile
After two and a half years the Nile crocodile is ready for slaughter. The meat at this time is believed to be at its most juicy and tender and considered a real delicacy
The only meat sold from a crocodile is from the tail as the rest is considered to tough to eat. Although the meat looks like monkfish in both consistency and colour, crocodile meat does not in any way taste of fish, in fact it tastes more like sweet chicken and is therefore suitable for most chicken recipes. The meat only requires a short preparation/cooking time and therefore is suitable for barbecues, pan frying or grilling. Crocodile meat is extremely low in cholesterol and fat. Compared to beef or veal its about half per 100g
This 500g crocodile steak is vacuum packed and frozen with a shelf life of approximately one year..
£12.50
Each pack contains 2 x 160g Crocodile Tournedos. Farmed and then imported from Zimbabwe we cut th..
£6.25
Each pack contains 2 x 125g Crocodile Tournedos. These are cut from the tail as it is the most te..
£4.99
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